Just as you can bake biscuits without baking powder, you can also bake cookies without the need to use parchment paper. The main reason why people use parchment paper is to ensure an easier cleanup. Therefore, if this is your main concern, you should use heavy foil instead of parchment to reduce cleanup time.
Can I bake directly on the baking tray?
If you don’t want to invest in parchment paper or silicone mats, you can always bake directly on the cookie sheet as bakers have done for generations. It’s shallow, but still has about one inch tall walls. … Below you’ll find our best tips for baking small batch cookies you can be proud of!.
Using parchment paper or a silicone baking mat is the best way to completely stop cookies from sticking to the baking tray. With these, the cookies will lift off the tray with ease. If you don’t have these, you can grease your baking tray with a thin layer of fat, such as spray oil or shortening.
How do you bake without a tray?
Can You Use Aluminum Foil Instead of a Baking Sheet?
- Grab your aluminum foil. …
- Fold your foil up to six times until it is sturdy enough to hold food.
- You may pinch the corners of your foil to ensure that no holes and gaps are created.
- Place a cooling rack or any oven-safe sheet underneath the makeshift pan.
How do you bake without an oven tray?
Here are some ideas:
- Cast Iron Skillet.
- Stainless Steel Skillet.
- Large Casserole Dish.
- Broiler Pan.
- Paella Pan or Other Extra-Large, Special-Purpose Pan. Even a basic baking sheet would serve in a pinch, though be careful of splashing those pan drippings when you take it out of the oven.
Always use a large, wide spatula that is very thin to remove cookies from cookie sheets. If the cookie seems to crumple as you slide the spatula under it, let it cool a few more minutes to firm up, then remove from the sheet. Pay attention to cooling times for cookies.
Cooking baked too long. Using too much flour. Not enough fat in the dough. Overmixing your dough.