Quick Answer: Can I use brown sugar instead of white sugar for baking?

What happens if you use brown sugar instead of white sugar?

Are they interchangeable in baking? In most cases, you can use brown sugar and white sugar interchangeably. However, you may notice a difference in the texture of your baked goods. Brown sugar is naturally moist, so using it will result in baked goods that are softer and moister.

What can I substitute for white sugar in a recipe?

How to substitute 1 cup of sugar. To replace 1 cup of white sugar you can substitute it for 3/4 cup honey, or 3/4 cups maple syrup or 2/3 cup agave or 1 teaspoon stevia.

How does brown sugar affect baking?

It’s the molasses that gives brown sugar its softer texture. … When we use only brown sugar in a cookie recipe, the cookies will have more moisture and typically be chewier. Since the molasses in brown sugar also is acidic, it reacts with baking soda to help leavening; it will be puffier.

Can you substitute brown sugar for white sugar in coffee?

Yes, you can use brown sugar in your coffee. And some prefer the flavor over white sugar. It has a deeper more complex flavor than white sugar and it retains more nutrients, so it may be slightly healthier as well.

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Can you use white sugar instead of brown sugar for apple crumble?

Pudding & Cake Serves 4 1h We use demerara sugar in this classic apple crumble as it gives the topping a nice crunch, but you can use light brown or golden granulated sugar if that’s what you have.

What is the best sugar substitute to bake with?

Here are our top six sugar substitutes when it comes to baking:

  1. Coconut sugar. Play video. …
  2. Agave nectar or agave syrup. Play video. …
  3. Fruit concentrates. Unlike fruit juice, which has added sugar, fruit concentrate is basically fruit with the water removed. …
  4. Maple syrup. …
  5. Molasses.

How can I substitute sugar in baking?

7 Natural Sugar Substitutes to Try in Your Cooking & Baking

  1. Honey. Honey is not only sweet, but it’s packed with an array of health benefits! …
  2. Maple Syrup. Maple syrup contains a fair bit of sugar, so consume it rather minimally. …
  3. Applesauce. …
  4. 4. Fruits. …
  5. Molasses. …
  6. Cane Sugar. …
  7. Coconut Palm Sugar.

What is a healthy substitute for white sugar?

Several natural sweeteners are often used in place of sugar. Some of these include coconut sugar, honey, maple syrup, and molasses. These natural sugar alternatives may contain a few more nutrients than regular sugar, but your body still metabolizes them the same way.