What is a good replacement for white sugar in baking?

What can I use as a substitute for granulated sugar?

Granulated Sugar Substitutes

  • Caster Sugar. (also called castor sugar or superfine sugar) …
  • Raw Sugar. Have a package of Turbinado sugar or Demerara sugar in your pantry? …
  • Powdered Sugar. (also called confectioners sugar, icing sugar or 10X sugar) …
  • Molasses. …
  • Corn Syrup.

What sugar substitute is best for baking?

Here, the best sugar alternatives:

  • Best Stevia: SWEET LEAF Sweetleaf Organic Stevia Sweetener. …
  • Best Monk Fruit: Lakanto Monkfruit Sweetener. …
  • Best Erythritol: Swerve The Ultimate Sugar Replacement. …
  • Best Coconut Sugar: Nutiva Organic Unrefined Granulated Coconut Sugar.

What is a healthy substitute for white sugar?

Several natural sweeteners are often used in place of sugar. Some of these include coconut sugar, honey, maple syrup, and molasses. These natural sugar alternatives may contain a few more nutrients than regular sugar, but your body still metabolizes them the same way.

What can I use if I don’t have powdered sugar?

If you have regular sugar at home but have run out of powdered sugar, simply make your own homemade powdered sugar. Mix together and blend: 1 tablespoon of cornstarch or arrowroot powder. 1 cup of granulated sugar or sweetener of choice.

What is the healthiest sugar substitute?

Here are 5 natural sweeteners that could be healthier alternatives to refined sugar.

  1. Stevia. Stevia is a very popular low calorie sweetener. …
  2. Erythritol. Erythritol is another low calorie sweetener. …
  3. Xylitol. Xylitol is a sugar alcohol with a sweetness similar to that of sugar. …
  4. Yacon syrup. …
  5. Monk fruit sweetener.
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Which is better Splenda or Stevia?

Stevia is best used to sweeten beverages, desserts, and sauces, while Splenda is optimal for sweetening beverages.

Can I substitute brown sugar for white sugar in cheesecake?

Substitute dark brown sugar for white sugar in cheesecake mixture. … For cheesecake mixture, substitute brown sugar for white sugar, and add 1 teaspoon ground cinnamon, 1/2 teaspoon ground cloves, and 1/2 teaspoon ground nutmeg when sugar is added. Bake at 350 degrees for 45 minutes.