You asked: How long does a Jennie O Turkey Breast take to cook?

How long does it take to cook a Jennie O turkey?

Turkey Weight & Cooking Times

  1. 8-12 pounds, 3-1/2 hours to 4 hours.
  2. 12-18 pounds, 4-1/4 hours to 4-3/4 hours.
  3. 18-22 pounds, 4-1/2 hours to 5 hours.
  4. 22-24 pounds, 4-3/4 to 5-1/4 hours.

How do you cook a fully cooked Jennie O turkey breast?

How do you heat up a fully cooked Jennie O turkey breast? If you would like to warm it up we would recommend preheating your oven to 325°F. Place a small amount of water or chicken broth in the pan with the turkey breast and cover with foil.

How long should I cook a fully cooked turkey breast?

Place turkey breast in 350° oven and heat until warm. 3/4 – 1.5 hours. Check temperature with a meat thermometer. The temperature should be 140° F.

Serve Cold:

  1. Remove turkey breast from the wrapper.
  2. Let meat stand at room temperature 15 minutes to take off the chill.
  3. Carve turkey breast and serve immediately.
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How good is a Jennie O Turkey?

5.0 out of 5 stars Delicious! I’m glad I listened to all the positive reviews and gave this turkey a try. It was great, tender and juicy! Just the right size for the two of us with enough leftovers for another meal and a turkey sandwich lunch.

What temperature do you cook a Jennie O Turkey?

Cook whole turkey at 325°F until your meat thermometer inserted into the thickest part of the thigh registers 180°F. Juices should run clear. TO ROAST: Heat oven to 325°F.

How do you heat a fully cooked smoked turkey breast?

Preheat oven to 350° F. Remove turkey breast from packaging and rewrap in aluminum foil (to prevent sticking, first spray aluminum foil with nonstick cooking spray). Place foil-wrapped turkey breast in shallow roasting pan. Heat at 350° F for 1 hour and 20 minutes.

How do you heat up a precooked turkey?

Cover the turkey with foil and place in oven. Drop oven temperature to 275°F. You’ll want to reheat your turkey for around 5 minutes per pound. So a 10lb turkey would need to reheat for around 50 minutes.

How do you reheat a precooked turkey without drying it out?

We like reheating turkey at 300° F—low enough to prevent the heat from drawing moisture away from the meat, but high enough that it won’t take hours to reheat. Place your leftover portions in aluminum foil and spoon a few spoonfuls of gravy or chicken stock over the meat.

How many carbs are in a Jennie O turkey breast?

Nutrition Facts

Calories 50 (209 kJ)
Cholesterol 15 mg 5%
Sodium 450 mg 19%
Total Carbohydrate 1 g %
Dietary Fiber 0 g 0%
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How do you cook an already smoked turkey?

How do you reheat smoked turkey? We recommend reheating smoked turkey in the oven at 250 degrees F until warmed through. It’s important to reheat smoke turkey slowly at a low temperature so that it is reheated without becoming dry.

What temperature is fully cooked turkey?

You’ll need a meat thermometer to make sure you cook your turkey to the right temperature. Insert it close to, but not touching, the thigh bone. If it reads 180 degrees F in the thigh and 170 degrees F in the breast, it’s done and ready to serve.

What temperature do you heat a fully cooked turkey?

Brush the turkey skin lightly with olive oil and place it in an oven preheated to 375 degrees Fahrenheit. Allow the turkey to reheat for around 10 minutes per pound, according to a chart on the Butterball website. So for example, reheat a thawed, precooked turkey weighing 10 pounds for around 1 3/4 hours.