How do you cook boneless pork chops on a griddle?

How do you cook pork chops on a griddle?

Heat griddle to high heat and cover with a thin coat of olive oil. Place pork chops on griddle and cook approximately 2-3 minutes per side, or until internal temperature reaches 145 (medium rare) to 155 (medium) degrees.

Can you cook pork chops on a Blackstone?

Take out pork chops and set on counter for 20-25 minutes, still in freezer bag, to reach room temp. Turn Blackstone Griddle on medium to medium-high heat. … Cook 2-4 more minutes, then turn griddle to medium or medium low and flip 1-2 more times until chops are cooked through.

Can you cook pork chops on an electric griddle?

Pork chops can be made on the grill, baked in the oven, pan fried or made on an electric griddle. When you make pork chops on the griddle, you are searing in the meats natural juices. … Place the pork chops in the refrigerator for 2 to 3 hours to marinade.

Can you cook with the lid down on a Blackstone griddle?

Thicker cuts of meat can be cooked with the hood down to guarantee an even finish, so a hood on a griddle is a brilliant way to ensure you can cook everything perfectly, no matter what it is.

Can you use BBQ sauce on a Blackstone griddle?

Preheat your griddle to medium-high heat and oil the surface. Coat the chicken with salt and pepper or BBQ rub to taste. Cook a few minutes on each side. … Add BBQ sauce and cook to desired doneness.

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