What can I use in place of brandy when cooking?

What should you use as a substitute for brandy in cake and fruitcake?

What liquor can be used in place of brandy?

The best alcoholic substitute for brandy is whiskey due to the similarity in flavor profile and alcohol content. The best non-alcoholic substitute is fruit extract due to brandy’s fruity flavor, with apple, grape, apricot, and peach flavors yielding the best results.

What is a good non-alcoholic substitute for brandy?

Here are the 10 best non-alcoholic substitutes for brandy in cooking:

  1. Apple Juice. Apple juice is among the best non-alcoholic alternatives for brandy when it comes to food preparation. …
  2. Apple Cider Vinegar. …
  3. White Grape Juice. …
  4. Pear Juice. …
  5. Water. …
  6. Broth. …
  7. Vanilla Extract. …
  8. Apple Butter.

Can you substitute rum for brandy in cooking?

Rum is certainly sweeter than brandy, however, it is still a suitable substitute. Whether you’re planning on making cocktails or a delicious dessert you can add rum to your recipe. As rum is a sweet alcohol it may slightly change the flavor of your recipe, however, the difference will not be hugely noticeable.

What can replace alcohol in a recipe?

Non-alcoholic wine, beef or chicken broth or stock, diluted red wine vinegar, red grape juice diluted with red wine vinegar or rice vinegar, tomato juice, liquid from canned mushrooms, plain water. Liquor distilled from molasses or sugar syrup.

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What can you substitute for apple brandy?

Alcohol Substitutions

Alcohol Substitutes for Cooking
Type of Alcohol Substitute
Anisette Anise Italian soda syrup or fennel.
Apple Brandy Apple juice, unsweetened apple juice concentrate, apple cider, or apple butter.
Apricot Brandy Syrup from a can of apricots in heavy syrup, or apricot preserves.

What can I substitute for Cognac or brandy?

Alcoholic Cognac Alternatives

  • Brandy. Cognac is a type of brandy, so it only makes sense that brandy is an excellent substitute. …
  • Whiskey. Cognac and whiskey are great alternatives to each other. …
  • Rum. Dark rum is another great cognac replacement. …
  • Bourbon. …
  • Sherry. …
  • Armagnac. …
  • Coffee Liqueur. …
  • Wine.

What can be used instead of bourbon in a recipe?

Substitute For Bourbon

  1. Substitute 2 tablespoons of rum, brandy, or cognac.
  2. For cooking, you could use 2 tablespoons of another type of whiskey such as Maker’s Mark or a Scotch.

What is a good non alcoholic substitute for whiskey?

Nonalcoholic Substitutes for Bourbon Whiskey

  • Nonalcoholic Vanilla Extract and Water. For certain cocktails like a Manhattan or hot toddy, use 1 part non-alcoholic vanilla extract and 2 parts water as a substitute for bourbon. …
  • Peach Nectar and Cider Vinegar. …
  • In Food Recipes.

Can I use brandy instead of bourbon in a recipe?

When it comes to cooking, you can use any of these six options to substitute bourbon. Your best bet is cognac, brandy, or rum. If you want a non-alcoholic option, try vanilla extract or apple cider vinegar.